JW Marriott Khao Lak transforms meetings into immersive cultural and eco journeys

JW Marriott Khao Lak Resort & Spa has launched a suite of concepts aimed at transforming traditional corporate gatherings into meaningful, purpose-driven journeys.

The resort offers a versatile selection of venues for events of any size, from the 758m2 Grand Ballroom, which holds up to 800 guests, to five flexible function rooms ranging from 60m2 to 270m2. All venues feature cutting-edge audiovisual technology and comprehensive technical support.

JW Garden event set-up

A signature offering is the “Floating Market Meets Coastal Awakening” concept, a dynamic space inspired by local culture and utilising sustainable elements from the resort’s JW Garden for productive, eco-friendly meetings.

Alfresco beachfront and garden areas are also available for teambuilding and receptions.

Meanwhile, event catering is sourced directly from the resort’s 10.9-hectare JW Garden, which yields over 8.7 tons of organic produce annually, significantly reducing the carbon footprint through farm-to-table dining. Groups can engage with the resort’s circular gastronomy practices, including the Sown & Reborn tasting menu, which transforms potential waste into culinary excellence.

Sustainability integration extends to activities such as guided JW Garden tours, regenerative agriculture workshops, and conservation initiatives like Nipa palm reforestation and butterfly and bee programmes. Coffee breaks are managed as zero-waste, with sustainable packaging and grounds repurposed as fertiliser.

The resort also integrates holistic wellness into corporate programs. Options include morning yoga sessions in the tranquil JW Garden, mindfulness breaks such as sound baths and guided meditation, and access to world-class spa and fitness facilities. Active teambuilding opportunities include guided hikes and paddleboarding across the resort’s lagoon-style pool.

Furthermore, groups can deepen their connection to Thai culture through immersive experiences. The resort offers interactive Thai cooking classes where teams harvest ingredients directly from the JW Garden. Traditional Thai performances can enhance gala dinners, while curated excursions allow delegates to discover the authentic beauty of Southern Thailand’s temples, markets, and natural wonders.

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