Asia/Singapore Tuesday, 21st April 2026
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Perth expands luxe stay options with new Crown Towers

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Crown-Towers
The highly anticipated Crown Towers Perth opened on December 14 last year, adding 500 luxurious guestrooms, suites and villas to the room inventory of the Western Australian city.

Rooms are styled in soothing neutral tones accented with quality furnishings and amenities, and offer the latest touchscreen technology, 24-hour guest service, and access to the resort pools and gym.

The six-star property houses an array of quality facilities that will create many memorable experiences for corporate groups. There are upmarket restaurants such as Nobu; two exclusive bars; the 1,500-seat Crown Ballroom with an adjoining pre-function area looking over the Perth landscape; a 1,200-seat multipurpose Grand Ballroom; a sprawling resort pool area with private bar, cabanas and expansive seated areas that can serve as a summer party venue; and luxury retail outlets.

The Crown complex, which Crown Towers Perth is part of, also includes Crown Pyramid, a multipurpose dome with more than 6,000m2 of unobstructed internal floor space to cater for events of up to 5,000 people.

In the pipeline

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pipeline1

Pipeline2

Feast on that view of Uluru

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SEIT Outback Australia and Australian Transit Group Downunder have launched a new Uluru Fork and View tour that offers travellers a different way to enjoy views of the iconic Uluru-Kata Tjuta National Park.

The tour is conducted in a specially designed double-decker coach, whose lower deck has been converted into a kitchen, and the upper deck into a 44-seat open-air dining space.

Two public tours are offered but corporate groups can arrange for an exclusive programme just for their delegates. The Uluru Outback Explorers Dinner offers a three-course progressive evening dining experience that departs approximately one hour prior to sunset. It includes a four-hour fully guided tour, a drinks package, and pick up/return from Ayers Rock Resort. The main course is served at the base of Uluru while dessert is presented at the Mutitjulu Waterhole.

Fork-and-View-Landscape

Coimbatore gets a Blu

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Coimbatore, the second largest city in the Indian state of Tamil Nadu and one that bustles with industrial activity, has welcomed the 135-key Radisson Blu Coimbatore on Avinashi Road.

The hotel welcomes corporate events to its 560m2 Grand Ballroom which is good for 700 guests, as well as four other function spaces for 12 to 75 people. The venues are equipped with audiovisual equipment and free high-speed, wireless Internet access. Event planners are also supported by a dedicated event manager from the hotel.

Culinary options include the Multi Cuisine Restaurant, which serves international cuisine round the clock, The Great Kabab Factory Indian speciality restaurant, Cake Shop & Tea Lounge, and the Lounge Bar.

For recreation, the hotel offers a fitness centre, an outdoor pool and a spa.

Radisson-Blu-Hotel

Second Aloft in Taipei opens in hot springs district

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Marriott International has planted its second Aloft flag in Taipei with the opening of Aloft Taipei Beitou Hotel. The 292-room hotel reflects the brand’s passion for music and technology, with guestrooms and public areas featuring creations of local artists, while guests are provided with the SPG Keyless mobile check-in system.

All guestrooms come with the brand’s signature offerings, such as the ultra-comfortable plush bed, a walk-in shower, custom amenities by Bliss Spa, fast and free Wi-Fi, and a 43-inch LCD TV linked to a plug-and-play connectivity panel.

For meeting planners, the hotel offers three Tactic meeting spaces that span 176m2 and come equipped with state-of-the-art audiovisual equipment and free Wi-Fi.

A variety of dining and social spaces are available too, such as Nook, an American-style restaurant and the Re:mix lounge.

Aloft Taipei Beitou Hotel sits close to a multitude of hot springs, and is a five-minute stroll to two metro stations.

Aloft-Remix

Hyatt Regency greets Sydney’s Darling Harbour

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The former Four Points by Sheraton Sydney Darling Harbour has reopened as the Hyatt Regency Sydney following an A$250 million (US$187.5 million) refurbishment. The expansion also gave the property a new 24-storey tower and 222 premium guestrooms.

It now boasts a total inventory of 892 keys, along with more than 3,700m2 of meeting and event spaces which includes two ballrooms with views of Darling Harbour, and 21 additional meeting rooms.

Corporate events are supported by the hotel’s on-site catering and audiovisual services, and event planning staff.

Event planners can also leverage the hotel’s dining establishments for social gatherings. The Sailmaker features 272 seats and an Australian-inspired menu, while the soon-to-come Zephyr rooftop bar presents spectacular views and a chic ambience for post-meeting cocktails.

HyattRegencySydney

Bonding through a universal language

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Universal-language
Who does not enjoy music, even the most tone-deaf of us?

Leveraging the emotional power of music, Australian company Rock and Roll Team Building – led by Irish rock star, Ciaran Gribbin (a Grammy-nominated songwriter and the most recent lead singer to tour the world with Australian band INXS) – uses the universal language of music to turn ordinary business events into memorable moments.

The company conducts workshops and keynote presentations, and provides corporate entertainment through a line-up of real rock stars from Australia, New Zealand and the US.

Three workshop concepts are available, all themed around music – The Choir, which sees Gribbin teaching delegates to sing in four-part harmony; Songwriting, with Gribbin teaching delegates how a song is crafted and then constructing a unique and original song using words suggested by participants and which follows the theme of the event; and Rockstars, which sees audience ‘volunteers’ being transformed to appear as well-known artists such as Amy Winehouse, Lynyrd Skynyrd, Angus Young and Axel Rose.

Gribbin also takes his inspirational tale of turning his childhood dream into reality to corporate keynotes, presented in an interesting mix of storytelling and acoustic songs.2

South Korea gets ready for a busy year of business events in 2017

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South Korea is set to kick off the year with several major international congresses and corporate incentive tours secured from this year to 2024, after reaching a milestone of 17 million inbound tourists last year.

Among South Korea’s new bid wins are the 28th International Congress of Transplantations Society in 2020 in Seoul, the 37th International Geological Congress in 2024 in Busan, and the World Biomaterials Congress in Daegu.


COEX in Seoul

Several incentive groups such as E. Excel International, Mercuries Life Insurance, Taiwan, and CHARLE, Japan are also scheduled during 1H2017.

The largest convention this year is slated to be the UIA 2017 Seoul World Architects Congress which will be held in COEX, Seoul, attended by around 30,000 participants, 5,000 of whom will be joining in from 120 countries.

“This is an exciting year for Korea as we release new support scheme(s), reach out to new markets, open new unique venues, and launch our very own Korea MICE Ambassador Program very soon,” said Kap Soo Kim, executive director for Korea MICE Bureau.

Korea Tourism Board will continue promoting South Korea as a top business events destination by participating in major event tradeshows such as AIME in February where visitors can receive consultations, learn about new programmes and venues, and experience a virtual reality ski experience of the 2018 PyeongChang Winter Olympics.

Adelaide gets high on two alcoholic beverage event wins

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While best known for producing around 80 per cent of Australia’s wine, Adelaide will soon be the centre of focus for other forms of alcoholic beverages as a result of two association event wins.

The Australian Craft Beer Industry Association’s (CBIA) premier annual events, Australian Craft Brewers Conference (ACBC) and the Craft Beer Awards, will bring some 500 craft beer brewers and industry personnel to Adelaide in July. Conference attendees will exchange methodologies and industry innovations.


Credit: Australian Craft Beer Facebook

“The ACBC and trade expo is a quickly growing marketplace dedicated to the beer industry and reflects the growth of the craft brewing. It is a sign of our high brewing standards and the regard with which the Australian craft brewing industry is held,” said CIBA’s executive officer Chris McNamara.

Additionally, the World Whiskies and Spirits Conference will hold the first of three events in Adelaide in 2017, 2019 and 2021. These will also be the first editions to be held in the Southern Hemisphere, the others being in Scotland, London and New York.

Incorporating the whole spirits industry, the conference will include analysis of local and international products, design, sales and marketing trends, with programme design undertaken by industry experts.

Ken Bromfield, head of World Whiskies and Spirits Conference, said: “That we’ve committed three events… speaks volumes about how excited we are to bring global leaders in the industry to what we feel will be an increasingly important destination for the genre.”

Beneath the surface of direct costs in business travel

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Most travel buyers are intently focused on direct travel costs but fail to recognise the astonishingly high administrative expenditure that lies beneath. They may have processes in place to save on direct travel expenses, but there still remains an immense potential to cut back on indirect costs, especially in Singapore – where an increasing number of firms are tightening their belts when it comes to travel costs.

With companies spending over €20 million (US$21.3 million) processing 64,000 expense reports annually, the expense reporting process is a key area where costs can be scaled back. Often perceived as one of the most troublesome aspects of business travel experiences, each expense report costs companies €58 on average – from preparing the report, compiling the accounts, attaching receipts, getting approval, right up to reimbursements and archiving data – according to a study by the Global Business Travel Association (GBTA) Foundation and HRS.

This raises several questions. How much time and effort does it take for an expense report to be prepared, vetted and processed? How many reports contain inaccuracies, and how much do these mistakes cost? Can these processes be streamlined to help optimise savings?

While the expense reporting process differs across companies – from the software used to collect data, methods of submitting receipts, number of approvals required and report submission deadlines – most expense reporting systems share similar pain points, according to the same study by GBTA and HRS.

Preparing expense reports for submission

Although three-quarters of business travellers around the world are satisfied with their travel experiences, a sizeable 45 per cent of them are not satisfied with their expense reporting processes, according to a 2015 report on business traveller sentiment conducted by GBTA in partnership with American Express. This sentiment is echoed by many travel managers, who consider preparing expense reports for submission the biggest challenge.

Unsurprisingly, around half of travel managers at companies that process expense reports internally without third-party software find the initial steps of expense reporting the most troublesome – setting up expense reports, entering data and attaching receipts.

One way to tackle this is through using third-party software or outsourcing the expense reporting process entirely, seeing that most travel managers who do so do not consider preparing expense reports a pain point. Yet, only four per cent of travel managers outsource their expense reporting process.

Missing and incorrect information

Missing and incorrect information on expense reports is one of the greatest barriers to achieving efficiency in expense reporting. It takes an employee 20 minutes on average to complete an expense report, and another 18 minutes to correct any errors.

This is troubling, because on average, one in five expense reports are submitted with errors each year. This has resulted in thousands of hours spent correcting information and an average cost of €52 to fix errors in each report. For companies with large annual spends or a large number of employees, this figure jumps.

To reduce processing time and errors in expense reports, companies can consider migrating from paper forms to software designed with automated error detection functions. Improving the data input process and allowing receipts to be submitted electronically would also allow companies to better channel resources into other areas.

Invoice processing and errors

Apart from expense report processing, invoice processing also accounts for a huge proportion of indirect costs. When companies receive invoices for travel-related expenditure such as hotel fees, the company embarks on a costly verification process; determining whether the traveller observed company policies and whether the invoice complies with legal regulations.

Invoicing errors often occur too – company names are spelt incorrectly and addresses are wrong. It takes time and money to contact the hotel, request for a correction and start the whole process again. Above all, this places unnecessary stress on travel managers.

To eliminate these indirect costs, companies can outsource invoice processing on process costs centrally, similar to the way flights costs are managed. Additionally, if payments were made using virtual accounts instead of company or personal credit cards, this would likely reduce the need for expense reports to be processed.

Companies in Singapore should adopt a more holistic approach to closing gaps in their expense reporting process by looking beyond direct costs. Compared to bringing down direct costs of flights or hotel bookings by a few dollars, working to reduce the cost of expense report and invoice processing would likely have a larger impact on overall travel-related expenditure.

At the end of the day, travellers want to have a simple, fuss-free process for the payment of flights and hotel stays, and companies that evaluate and streamline their processes will create a more satisfying travel experience for their employees.

Emmanuel Ebray is the managing director of HRS Global Hotel Solutions, taking charge of South-east Asia, South Korea and India. HRS is a global hotel solutions provider with more than 40,000 corporate customers worldwide, including Fortune 500 companies. His core responsibilities include setting the business direction, driving organic growth with new and existing customers across the markets, establishing strategic partnerships, and talent development.

This article is written by Emmanuel Ebray

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