Asia/Singapore Tuesday, 20th January 2026
Page 895

Fairytale meetings

0

fairytale
We all know that meeting spaces can influence the success of a meeting, in the way delegates are engaged, inspired and encouraged to interact with one another.

Understanding this very well, Japanese IT firm Zeeboon has transformed one of its meeting spaces into the interior of a grand medieval castle and taken Alice in Wonderland as the inspiration for another.

These Idea Castle conference rooms are rented out for 30,000 yen (US$281) per hour.

The School of Witchcraft room – which draws heavily on popular fantasy literature Harry Potter – is approached through a secret underground passageway, while the room itself is decorated with owl cages and swords.

The stone throne is likely to be taken by the CEO, with leather chairs either side for his closest acolytes. The rest of the royal court (or company) share wooden tables.

The Alice room, a surreal space that looks right at home in fairytale land, is decorated with pages from the famous Lewis Carrol book and a paper tree.

In spite of the fairytale surroundings, both rooms come fully equipped with what’s required for a modern-day meeting, including wireless Internet connection and 60-inch monitors.

Each room is 100m2, with The School of Witchcraft room having space for 54 people and Alice’s area capable of accommodating 46 people.

Zeeboon says it hopes the unconventional surroundings will stimulate employees’ minds and enable them to return to the creativity and free-thinking faculties of a child.

Career inspiration – Meik G Brammer, Executive chef, Marriott Grand Ballroom at Marriott Hotel Manila

0

MeikBrammerMeik G Brammer
Executive chef, Marriott Grand Ballroom at Marriott Hotel Manila

How did you find your way in the industry?

I started 23 years ago when I was 16. I did not do very well in school and my father asked me to either return to school and get better grades or get out of the house. I chose the latter. I knocked on the doors of 50 hotels in Germany to work as chef, with no luck.

At the 51st hotel, the Renaissance Zurich in Switzerland, executive chef Andre Freudiger hesitated due to my lack of experience and training. I told him I would go to Austria and continue applying until I got the job. Because of my perseverance, Freudiger took me in, let me stay in his home and gave me a three-year apprenticeship.

What are your career achievements to date?

At 28, I became the executive chef of Marriott Hua Hin, the youngest to have become one in the Marriott hotels. Also, in 2015, I was voted the best chef among the more than 3,000 Marriott hotels around the world.

What do you like most about your job?

The feeling of creating something that people come here for and are willing to pay for.

What about your job keep you awake at night?

Deciding every year who gets promoted, knowing that it will mean a huge jump in their income and can change their life and that of their whole family. (Note: Marriott Manila and Marriott Grand Ballroom have 100 chefs and the number can reach up to 400 during high season)

Your advice to those looking to join the industry and achieve success?

Believe in yourself and in your goals: don’t change your goals, listen to your heart. I am a living example that goals are attainable with perseverance and a never say never attitude.

Don’t be self-centered: not everything is about you. You need a lot of people for help so listen carefully and listen to the culture of the country where you are working.

Sharon Seong

0

SharonSeong

Seong is now general manager of Oakwood Studios Singapore, due to open in November. She crosses over from Club Hotel where she led as general manager.

Peter Pottinga

0

HGKLNPeterPottinga

Pottinga has been named general manager at Harbour Grand Kowloon. He was most recently general manager at Crowne Plaza & Suites Landmark Shenzhen.

Kurt Otto Wehinger

0

Kurt-Wehinger

Wehinger has been appointed both area general manager Oceania and general manager of Parkroyal Darling Harbour, Sydney. He was last general manager of Marina Mandarin Singapore, and prior to that, the first general manager of Grand Millennium Beijing.

Koen Vermeersch

0

Koen

The Ascott Limited has appointed Vermeersch as area manager for its properties in Thailand and general manager for Somerset Park Suanplu Bangkok. He has held key positions in several companies such as city manager of Tianjin for Ascott.

Jon Loeffelholz

0

Loeffelholz now oversees five Oakwood properties in Japan in his new role as general manager with Oakwood Asia Pacific. He joins Oakwood from Capital Servicing Group.

Ian Hurst

0

Hurst has been picked to lead the pre-opening of Best Western Premier Genting Ion Delemen, Malaysia. As general manager, he will also oversee all aspects of operations, sales and marketing at the property. He was last general manager of Ramada Plaza Kuala Lumpur.

Dany Lützel

0

Dany Lützel now leads Niccolo Chongqing as general manager. He was last general manager at Kempinski Chongqing, and before, general manager of Radisson Blu, St Gallen, Switzerland.

ChooLeng Goh

0

Goh has been promoted to the position of complex general manager of Le Méridien Bangkok and Plaza Athénée Bangkok, A Royal Méridien. She was formerly the general manager of the latter property.

Reviews

Mama Shelter Zurich

Behind the imposing, Brutalist concrete that defines Zurich’s Oerlikon district lies a surprising secret. While its exterior honours the neighbourhood’s industrial roots, stepping inside Mama Shelter reveals a vibrant, neon-soaked world that is a far cry from its rigid shell

Hyatt Regency Kuala Lumpur at KL Midtown

A polished urban retreat designed for business travellers, Hyatt Regency Kuala Lumpur at KL Midtown combines thoughtful design, seamless service, and exceptional facilities.

A versatile powerhouse

Arena @ Expo, a multipurpose concert hall at the Singapore Expo is a flexible space for high octane concerts and lifestyle events.