Eat, drink and be merry in Munich Brauhaus, a traditional Bavarian beerhaus, where guests are invited to dine and drink like Oktoberfest never ended!
What would delight meeting planners is that this 900-seater waterfront German beerhall is located in the heart of South Wharf, which is a literal step away from the Melbourne Convention and Exhibition Centre. This saves planners the massive hassle of planning for shuttle bus services already.
You will be spoilt for choice as to where to host your guests within the venue itself because the hall is split between three distinct zones separated by two mezzanine structures. Featuring two bars and three private function rooms that comes with audio visual capabilities, flexibility is the key word here.
Cocktail parties for small groups of 20 guests through to 1,100 party goers can be catered for within this diverse space. Lunch and dinner events can be accommodated from 10 to 400, while meetings and conferences for up to 70 within the private “Ein Stein” dining room. Opt for the 250 waterfront seats if you want to further impress your guests; even better if they are in time to catch the sunset across the renowned Yarra River.
Clearly paying homage to their beer, Munich Brauhaus, brings a stein-full of Bavarian cheer with their signature Munich Lager, as well as exclusively imported beers. Of course not to forget the food, the set menus here feature Bavarian classics, including pretzels, pork sausages, pork belly, crispy pork knuckles, and the suckling pig, sourced locally from Riverlea and cooked over a charcoal spit. Now, that is some serious pork business! – Paige Lee Pei Qi
