Sven Wunram has been appointed executive chef of The Ritz-Carlton, Millenia Singapore.
Wunram brings with him 19 years of culinary experience within the hospitality industry, having started at the Maritim Airport Hotel Hannover as an apprentice, growing into the role of Commis de Cuisine.
He is no stranger to The Ritz-Carlton brand, having held positions in four Ritz-Carlton properties – Wolfsburg, Guangzhou, Grand Cayman, and most recently in Nanjing, as part of its pre-opening team in 2017.
