Holiday Inn Singapore Atrium has appointed Jonathan Lim as director of food & beverage.
Lim possesses over three decades of experience in F&B management and operations. He has worked with hotels such as The Sheraton Towers in Singapore, Hotel Cambodiana in Cambodia, Rendezvous Hotel in Sanya, and Millennium Wuxi, as well as taken up roles in independent restaurants.
Following a decade in operations, the five-star Hyatt Regency Danang Resort & Spa in Vietnam has completed several refurbishments and is ready to offer corporate and leisure guests an improved experience
Three gleaming skyscrapers, standing tall between Surfers Paradise and Broadbeach on Queensland’s sun-drenched Gold Coast, house The Langham, Gold Coast, the first beachfront luxury hotel to open in the city in more than three decades.
Lim possesses over three decades of experience in F&B management and operations. He has worked with hotels such as The Sheraton Towers in Singapore, Hotel Cambodiana in Cambodia, Rendezvous Hotel in Sanya, and Millennium Wuxi, as well as taken up roles in independent restaurants.